https://www.lamarzoccousa.com/blog/la-marzocco-cafe-news-thank-dapper-wise-welcome-linea-caffe-happy-new-year/
SAN FRANCISCO, CALIFORNIA – Mission-based coffee roaster Linea is delighted to announce an expansion into Potrero Hill with a 5,000-square-foot roastery café slated to open June 1. Linea’s new Mariposa Street location will feature a café with indoor seating for up to 60 as well as additional sidewalk seating, and will allow expansion of the…
We have two special La Marzocco events scheduled this week at the new Potrero Hill location.
In this week’s Coffee with Andrew, we talk about visiting coffee farms. Throughout Andrew’s career in coffee he has made many origin trips as a Cup of Excellence judge and as a grader and buyer. We sat down and talked with him about some of the experiences that he’s had when seeing where his coffee…
“Beloved San Francisco specialty coffee company Linea Caffe has greatly expanded its operations with the opening of a new production roasting facility in the Potrero Hill district.” Read more…
Introducing a new feature on the Linea Caffe Blog: Coffee with Andrew Andrew Barnett has been working in coffee for the last 30 years. Along the way, he’s gleaned deep knowledge, helpful tips and charming stories that he puts to work at Linea everyday. We’re hoping to use this feature to share some of that…
Simple and easy to use, the Hario V60 is as beautiful as it is effective. The V60’s conical shape allows for a deep, layered coffee bed, and its spiral ridges and open bottom allow for an even, quick draw down. For beginners and connoisseurs alike, we love using the V60 as our go-to pour-over option. Use…
We use cookies to keep our site running well and to learn how we can make your experience better. Some are essential — they keep your cart and checkout working. You can adjust your preferences anytime.