Regenerative Organic & Biodynamic Agriculture

conventional farming

How much does cheap food cost?

In exchange for short-term (and short-sighted) gains of lower prices and higher-quantity yields, conventional farming methods simply cost us too much.

It’s not worth it.

Beyond that, What We Buy is Changing

53%

Over half of U.S. consumers are buying more organic, natural foods

44%

The U.S. Contributed approximately 44.5% of total global organic retail in 2020

13%

Organic food sales increased in the U.S. by almost 13% in 2020 compared to previous years

coffee farm

Regenerative Organic Agriculture is designed to give back.

Regenerative Organic Agriculture (ROA) takes the benefits of organic farming to the next level by focusing on health of the entire ecosystem, not just plants.

Some of the Many Benefits of ROA

Let one thing be clear


All ROA is Organic, but not vice versa

“Organic” is a prerequisite for truly being considered Regenerative, but the opposite is not true.

Some organic farms can technically still call themselves organic while still using toxic pesticides, but less they are focusing on improving soil health, animal welfare, and working conditions, they aren’t an ROA farm.

And conscientious shoppers are taking note.

Various fresh vegetables and slate on table

Exciting New Categories Are Popping Up

Regenerative Coffee is Next

And this espresso gives back.

bags

We’ve supported Regenerative farming since day one.

We know a good thing when we see it. From its inception, Linea has partnered with the world’s most progressive & environmentally-friendly ROA coffee farmers, producers, and importers.