Peru Cajamarca

Clear

Linea’s honored to present exemplary coffees from Peru’s Cenfrocafe Cooperative. Organic agricultural practices are a key part of the success of the Coop and its growers. When rust ravaged other parts of Peru, Cenfrocafe’s coffee harvest remained unscathed. Year after year, Cenfrocafe produces amazingly delicious and environmentally friendly coffees.
Flavor Notes

Classic cocoa and vanilla-noted aromatics. Elegant chocolate sweetness in the finish.

Coffee Facts

Lot Name

Peru Cajamaarca

Association

Cenfrocafe Cooperative

Region

San Ignacio

Department

Cajamarca

Country

Peru

Elevation

1,400–1,800 meters

Varietals

Caturra and Typica

Process

Washed. Meticulously sorted. Only the ripest and sweetest coffee cherries have been picked. Fully washed.

Drying Method

Sun-dried