Colombia Pedregal Reserve

This wonderful Colombian coffee was sourced for us by our good friends Aleco Chigounis & the Red Fox Coffee team. Red Fox works closely with the Asorcafe Producers’ Association of Inza. Asorcafe provides exceptional healthcare, job training, and continuing education to its members. Pedregal Reserva is a beautiful expression of Cauca’s terroir and the unparalleled craftsmanship of the region’s coffee farmers.
Flavor Notes

A punchy, beautiful medley of red fruits and citrus, this coffee has notes of tangerine, sweet lime, bing cherry, and pluot with a sparkling acidity and a lingering cola-like finish.

Coffee Facts

Origin

Colombia

Producer

Multiple producers

Department

Cauca

Municipality

Inza

Village

Pedregal

Altitude

1700–2000 Meters

Varietals

Castillo, Caturra, Colombia, and Typica

Process

Coffee cherries were selectively picked at peak of maturation; wet process fermentation method.

Fermentation

12-24 hours

Drying Method

Raised beds under parabolic cover